FoodGold™ Baking Ingredients
Who we are
What we do
Why choose us
|FoodGold OX100||Ascorbic Acid (VC) 100mesh|
|FoodGold PG||Vital Wet Gluten|
|FoodGold POWER C||Calcium Peroxide|
|FoodGold VG||Guar Gum|
|FoodGold DF||Soy Flour|
|FoodGold MALT||Malt Flour|
|FoodGold MAX L||L-cysteine|
|FoodGold OVN||Potassium Bromate|
|FoodGold BX||Benzoyl Peroxide|
|FoodGold DATEM P100||Diacetyl tartaric acid ester of mono- and diglycerides|
|FoodGold DATEM AC80||Diacetyl tartaric acid ester of mono- and diglycerides|
|FoodGold SSL||Sodium Stearoyl Lactylate|
|FoodGold CSL||Calcium Stearoyl Lactylate|
|FoodGold VB2||Vitamin B2|
|FoodGold CP||Calcium Propionate|
FoodZymes is a multinational company which specialized in bakery improvement.
We have the honor to provide you a one-stop solution for the Baking industry: from enzymes, ingredients, improvement, and Solution to machinery.
We are a manufacturer and we have our independent R&D center and own technical team.
We produce FoodZymes™Enzymes,FoodBake™ Improvers,FoodGold™ Baking Ingredients which can help you to increase volume, freshness, softness, stability, water Absorption, shelf life.
Our business is to meet your requirement, reduce cost, improves quality and POWER YOUR BAKERY.
1. We can offer your several recipes to choose for different batches of wheat;
2. Our specialist can fly to your factory if you need technical support;
3. We can design a customization product for you according to your wheat & inquiry;
4. Our Foodgold™ series Ingredients is especially produced for baking industry;
5. Our factory is in China, right in the original place of raw materials, so we can decrease the cost;
6. We have different language service: Russian, French, Arabic, Turkish, and Spanish is on the way;